Gluten free and milk free Ravioli filled with meat
Homemade ravioli (typical italian pasta) filled with meat. Gluten free, milk free, preservative free.
Our ravioli are made only with natural gluten free flour.
Weight: 200 g / 500 g
Conservation: -18°C / -20°C
Rice flour, eggs, pork sausage 18,5%, potato starch, rice starch, beef 6,1%, corn starch, onion, carrot, extra virgin olive oil, sangiovese (red wine), tomato puree, guar flour (E412).
Typical nutrition value for 100 g
| Nutrition value |
223 kcal / 930 kj |
| Protein |
5,82 g |
| Carbohydrate |
33,90 g |
| sugar |
2,40 g |
| starch |
28,51 g |
| Fat |
7,82 g |
| saturated |
1,58 g |
| monounsaturated |
3,28 g |
| polyunsaturated |
0,47 g |
| Fiber |
0,92 g |
| Sodium |
0,01 g |
![Cappelletti filled with cheese]()
Cappelletti filled with cheese
gluten free
![Cappelletti filled with cheese]()
Cappelletti filled with cheese
gluten free and egg free
![Strozzapreti]()
Strozzapreti
gluten free, egg free, milk free
![Ravioli filled with ricotta and spinach]()
Ravioli filled with ricotta and spinach
gluten free
![Ravioli filled with ricotta and spinach]()
Ravioli filled with ricotta and spinach
gluten free and egg free
![Ravioli filled with meat]()
Ravioli filled with meat
gluten free and milk free
![Ravioli filled with salmon]()
Ravioli filled with salmon
gluten free and milk free
![Vegan Mezzelune with tofu]()
Vegan Mezzelune with tofu
gluten free, egg free, milk free
![Vegan Mezzelune with mushrooms]()
Vegan Mezzelune with mushrooms
gluten free, egg free, milk free
